Kitchen essentials: Basics, Deluxe or Super Deluxe (Read about it)
When you grew up eating your Fish in tomato sauce with Fried Plantains and white rice, it is a cultural shock to taste said fish with “rice & peas” and coleslaw as a side. Haitian tried it on us in French Guiana long ago, but they were operating from their “illegal immigrants and poor” situation. So … HELL NO! Eventually the pikliz, their version of the coleslaw widely available in the United Kingdom’s meals, gained our trust to the point of laughing at any other version of coleslaws. Haitian’s pikliz is tastier, spicier and tanguy. Fish in tomato sauce are meant to be married with unaltered rice (white rice) and fried plantain, is the moral of the story. Rice and …. gets in the way of the amazing taste of fresh food from the sea. It is still bizarre to French Caribbean to mix both. White rice, please!
#EatingWhileBROKE is coming back with better eBook formats, easy to access, use and save recipes from your phone and in the best case scenario, a LIVE cooking show to share recipes and tasty food. Lockdown number three in the UK has led many in dire conditions, financially and mentally. WE ARE still SPARTA! You can order your eBooks in separate Chapters, should each chapter not contains the recipes you want to buy. Working on some dope meals, shopping baskets and design to deliver to you our “Eat Like A King on A Pauper’s Budget” series
Budget for Ingredients:
BY: Sylvaine FRANCIS
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